Donut fries are a delicious fusion of donuts and French fries—crispy on the outside, soft and fluffy on the inside, and coated in cinnamon sugar. Whether you’re looking for a fun twist on classic donuts or an easy-to-make sweet treat, donut fries are a must-try.

In this comprehensive guide, we’ll cover:

• What donut fries are and why they became popular
• The best homemade donut fries recipes (fried and baked versions)
• The best dipping sauces for donut fries
• Where to buy them, including Dunkin’ and McDonald’s options
• FAQs and expert tips for making perfect donut fries at home

Let’s dive into the world of crispy, golden donut fries!

Donut Fries: The Ultimate Guide to Crispy, Sweet Perfection

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• Author: JULIA
• Total Time: 20 minutes
• Yield: 4 servings 1x

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Description

Crispy on the outside and soft on the inside, these homemade donut fries are coated in cinnamon sugar and perfect for dipping in chocolate or caramel sauce! A fun and delicious twist on classic donuts, easy to make at home.

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Ingredients

Scale 1x2x3x

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 3/4 cup whole milk
• 1 large egg
• 2 tbsp melted butter
• 1 tsp vanilla extract
• Vegetable oil (for frying)
• 1/2 cup cinnamon sugar (for coating)

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Instructions

1. Prepare the Dough – In a mixing bowl, whisk together flour, sugar, baking powder, and salt.
2. Mix Wet Ingredients – In another bowl, combine milk, egg, melted butter, and vanilla extract.
3. Combine – Gradually mix the wet ingredients into the dry ingredients until a smooth dough forms.
4. Roll & Cut – Lightly flour a surface, roll out the dough to ½-inch thickness, and cut into strips.
5. Heat the Oil – Heat vegetable oil in a deep pan to 350°F (175°C).
6. Fry the Donut Fries – Fry the strips in batches for 2-3 minutes per side until golden brown.
7. Drain & Coat – Remove from oil, drain on paper towels, and immediately toss in cinnamon sugar.
8. Serve Warm – Enjoy with your favorite dipping sauces like chocolate or caramel!

Notes

• For a healthier version, bake at 375°F for 12-15 minutes instead of frying.
• If air-frying, spray with oil and cook at 350°F for 6-8 minutes, flipping halfway through.
• Best served fresh and warm for maximum crispiness.

• Prep Time: 15 minutes
• Cook Time: 5 minutes
• Category: Dessert
• Method: Air Fryer
• Cuisine: American

Nutrition

• Serving Size: 1 batch
• Calories: 220 kcal
• Sugar: 10g
• Sodium: 150mg
• Fat: 12g
• Saturated Fat: 4g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 25g
• Fiber: 1g
• Protein: 4g
• Cholesterol: 30mg

Keywords: Donut Fries, Cinnamon Sugar Donuts, Fried Donuts, Homemade Donut Sticks

What Are Donut Fries?

The Origin of Donut Fries

Donut fries, also known as fried donut sticks, are an innovative take on traditional donuts. Instead of the classic round shape, these treats are cut into strips, fried to golden perfection, and coated in cinnamon sugar.

Some of the earliest versions were inspired by churros, a popular Spanish and Latin American dessert. However, donut fries became widely known when Dunkin’ introduced them as a limited-time menu item in 2018. Since then, many bakeries and fast-food chains have created their own versions, making them a trendy treat.

How Donut Fries Differ from Regular Donuts

Unlike traditional donuts, donut fries have a crispier texture, making them perfect for dipping in sauces like chocolate, caramel, or fruit compotes.

Why People Love Donut Fries

• Perfect for dipping—pair them with chocolate ganache, caramel, or fruit sauces.
• Easier to eat on the go compared to regular donuts.
• Great for sharing—serve them as a fun party snack or dessert.

How to Make Donut Fries at Home

Making homemade donut fries is easier than you think! Whether you prefer the classic fried version or a healthier baked alternative, this section will walk you through both methods.

Discover more delicious ideas with our Loaded Fries Recipes—a perfect savory treat to pair with your donut fries!

Classic Fried Donut Fries Recipe

If you love crispy, golden, and slightly chewy donut fries, the fried version is the way to go. Frying gives them that signature crunch, making them perfect for dipping in chocolate or caramel sauce.

Ingredients:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 3/4 cup whole milk
• 1 large egg
• 2 tbsp melted butter
• 1 tsp vanilla extract
• Vegetable oil for frying
• 1/2 cup cinnamon sugar (for coating)

Instructions:

1. Prepare the Dough: In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
2. Mix Wet Ingredients: In a separate bowl, combine milk, egg, melted butter, and vanilla extract.
3. Combine: Slowly add the wet ingredients to the dry ingredients, stirring until a smooth dough forms.
4. Roll & Cut: Lightly flour a surface and roll out the dough to about ½-inch thickness. Cut into long, thin strips (like French fries).
5. Heat the Oil: In a deep pan, heat vegetable oil to 350°F (175°C).
6. Fry in Batches: Fry a few strips at a time for about 2-3 minutes per side, until golden brown.
7. Drain & Coat: Remove from oil, drain on a paper towel, and immediately toss in cinnamon sugar.

🔥 Pro Tip: For extra crispiness, let the dough rest for 10 minutes before frying!

Baked Donut Fries Recipe (Healthier Alternative)

If you prefer a lower-fat option, you can bake your donut fries instead. They won’t be as crispy, but they’ll still be soft, golden, and delicious.

Ingredients:

(Same as the fried version)

Instructions:

1. Preheat Oven: Set to 375°F (190°C). Line a baking sheet with parchment paper.
2. Prepare the Dough: Follow the same dough-making process as above.
3. Cut & Arrange: Roll out the dough, cut into strips, and place them on the baking sheet.
4. Brush with Butter: Lightly brush the strips with melted butter for extra flavor.
5. Bake: Bake for 12-15 minutes, flipping halfway through, until golden brown.
6. Coat with Cinnamon Sugar: Once baked, immediately toss them in cinnamon sugar while warm.

🍩 Taste Tip: If you want an even crispier baked version, let the fries cool for 5 minutes, then toast them under the broiler for 1-2 minutes.

Air Fryer Donut Fries (Quick & Easy Method!)

For a faster and slightly healthier version, you can make donut fries in the air fryer!

Instructions:

1. Follow the same dough recipe and cut the fries into strips.
2. Preheat air fryer to 350°F (175°C).
3. Spray with oil and air fry for 6-8 minutes, flipping halfway through.
4. Toss in cinnamon sugar and enjoy!

Best Dipping Sauces for Donut Fries

Donut fries are amazing on their own, but they become next-level delicious when paired with the right dipping sauce. Whether you love chocolate, caramel, or fruity flavors, these homemade dips will take your donut fries experience to the next level.

1. Classic Chocolate Ganache 🍫

A rich and silky chocolate ganache is a must-have for any donut fries lover.

Ingredients:

• ½ cup heavy cream
• 4 oz semi-sweet chocolate (chopped)
• 1 tsp vanilla extract

Instructions:

1. Heat heavy cream in a saucepan over medium heat until it begins to simmer (don’t let it boil).
2. Pour the hot cream over the chopped chocolate and let sit for 1 minute.
3. Stir until smooth, then mix in vanilla extract.

🍩 Pro Tip: Use dark chocolate for a less sweet, richer taste!

2. Salted Caramel Sauce 🍯

If you love sweet and salty combos, this buttery caramel sauce is perfect.

Ingredients:

• 1 cup granulated sugar
• 4 tbsp unsalted butter (cubed)
• ½ cup heavy cream
• ½ tsp sea salt

Instructions:

1. In a saucepan, heat sugar over medium heat, stirring occasionally until it melts and turns amber-colored.
2. Add butter and stir until melted.
3. Slowly pour in heavy cream (it will bubble up—be careful!).
4. Stir in sea salt, then let cool slightly before serving.

🔥 Pro Tip: If your caramel sauce thickens too much, reheat it with a splash of cream!

3. Strawberry Compote 🍓

For a fresh and fruity twist, try a strawberry dipping sauce!

Ingredients:

• 1 cup fresh strawberries (chopped)
• 2 tbsp sugar
• 1 tsp lemon juice

Instructions:

1. In a saucepan, cook strawberries, sugar, and lemon juice over medium heat for 5-7 minutes, until soft.
2. Mash with a fork or blend for a smoother consistency.
3. Let cool and serve with your donut fries.

🍓 Taste Tip: Swap strawberries for blueberries or raspberries for a different flavor!

4. Cream Cheese Glaze 🥛

For those who love rich and creamy flavors, this cream cheese dip is perfect.

Ingredients:

• 4 oz cream cheese (softened)
• ½ cup powdered sugar
• 2 tbsp milk
• ½ tsp vanilla extract

Instructions:

1. Whisk all ingredients together until smooth and creamy.
2. If too thick, add a little more milk.

🧁 Bonus: Add a dash of cinnamon for a spiced twist!

Best Flavor Pairings for Donut Fries

✨ Mix & Match: Try dipping in two sauces at once for extra indulgence!

Where to Buy Donut Fries

If you’re craving donut fries but don’t have time to make them at home, don’t worry—several fast-food chains and bakeries have their own versions. Let’s explore where you can buy delicious, ready-to-eat donut fries!

Does Dunkin’ Have Donut Fries?

Yes! In 2018, Dunkin’ introduced Donut Fries as a limited-time menu item. These bite-sized, cinnamon-sugar-coated donut sticks became an instant favorite among customers.

What Were Dunkin’s Donut Fries Like?

• Made from buttery croissant-style dough
• Deep-fried and coated in cinnamon sugar
• Served warm and crispy
• Available in a 5-piece serving

💡 Are They Still Available?
Dunkin’s Donut Fries were a seasonal item, and unfortunately, they are no longer on the regular menu. However, some locations may bring them back occasionally, especially during promotions or limited-time offerings.

Does McDonald’s Sell Donut Sticks?

Yes! McDonald’s has a similar item called Donut Sticks, which were first launched in 2019.

How Do McDonald’s Donut Sticks Compare?

McDonald’s Donut Sticks are usually available during breakfast hours, and they come in 6 or 12-piece servings. Like Dunkin’s Donut Fries, they are not always on the menu, but they sometimes return for special promotions.

Other Places to Find Donut Fries

If Dunkin’ or McDonald’s aren’t selling donut fries, here are some alternative places to check:

1. Local Bakeries & Donut Shops

• Many independent bakeries make their own version of fried donut sticks.
• Look for specialty dessert shops or food markets in your area.

2. Fair & Festival Vendors

• State fairs, carnivals, and food trucks often serve fried dough treats, including donut fries or churros.

3. Grocery Store Freezer Aisle

• Some frozen food brands sell heat-and-eat versions of donut sticks or churros.

🔍 Pro Tip: Search for “fried donut sticks” or “churro fries” in your area for the closest alternative!

DIY Donut Fries Kits

If you love homemade treats but want an easier option, try donut fries baking kits. These kits usually include:
✅ Pre-made dough or mix
✅ Cinnamon sugar packets
✅ Easy-to-follow instructions

🛒 Where to Buy: Available on Amazon, Walmart, and specialty food websites.

Final Verdict: Where Can You Buy the Best Donut Fries?

🚨 Best Tip: If you can’t find them at a store, making them at home is the best way to enjoy fresh, crispy donut fries anytime!

Fried vs. Baked Donuts: Which One is Better?

One of the biggest debates in the world of donuts is whether they should be fried or baked. While traditional donuts (and donut fries) are deep-fried for a crispy, golden crust, some prefer the healthier baked version. Let’s break down the key differences and help you decide which one is right for you!

Key Differences: Fried vs. Baked Donuts

Can You Fry Donuts Instead of Baking Them?

Yes! Most donut recipes can be either fried or baked, depending on your preference.

• Frying makes them crispier and richer in flavor.
• Baking makes them lighter and lower in fat.
• Air frying is a great compromise—less oil but still crispy!

🔥 Pro Tip: If you’re baking donut fries but still want that crispy texture, brush them with melted butter before baking or finish them under the broiler for 1-2 minutes.

Are Donuts Fried at Dunkin’?

Yes! Dunkin’ Donuts fries their donuts, which is why they have that crisp yet soft texture. Their donut fries were also deep-fried, making them extra crunchy and buttery.

McDonald’s Donut Sticks are also fried, but they have a lighter texture compared to Dunkin’s.

Which One Should You Choose?

Here’s a quick guide to help you decide:

Choose Fried Donuts If:
✅ You want classic, crispy donut fries.
✅ You love rich, buttery flavors.
✅ You don’t mind using oil for frying.

Choose Baked Donuts If:
✅ You want a healthier, lower-fat option.
✅ You prefer a cake-like texture.
✅ You don’t like dealing with hot oil.

Choose Air-Fried Donuts If:
✅ You want crispy results with less oil.
✅ You love the convenience of quick cooking.
✅ You own an air fryer and want to try a new recipe.

Final Verdict: Fried vs. Baked Donuts for Donut Fries

🎯 Bottom Line: If you want the best donut fries experience, fried is the way to go! However, if you’re looking for a healthier alternative, baking or air frying are great options.

FAQs About Donut Fries

If you’re curious about donut fries, you’re not alone! Here are some of the most commonly asked questions about this delicious treat.

Still Have Questions?

Drop your question in the comments, and we’ll answer it! Or better yet, try making donut fries yourself and see why they’re so popular.

Conclusion: Why You Should Try Donut Fries Today!

Donut fries are the perfect blend of crispy, sweet, and fun—a twist on classic donuts that’s great for dipping, snacking, and sharing. Whether you get them from Dunkin’ or McDonald’s or make them at home, they are a must-try treat for any dessert lover.

Why You’ll Love Donut Fries:

✅ Crunchy outside, fluffy inside – The perfect texture balance
✅ Fun to eat – Like French fries, but sweet!
✅ Dippable and customizable – Pair them with chocolate, caramel, or fruit sauces
✅ Easy to make at home – Try frying, baking, or air frying

If you can’t find them at your local Dunkin’ or McDonald’s, don’t worry—you can easily make them at home with our simple recipes.

🎯 Final Tip: Serve them fresh, warm, and with your favorite dipping sauce for the ultimate experience!